The verdict is out on the egg nog recipes:
Scones: yummy, but only Eric, myself and my mom ate them. I think the rest of the family just isn't too big on scones.
Fudge: Well, it didn't actually turn out to be fudge at all, more like caramel...which I love! I must not have cooked it for long enough, or beat it for long enough or something. Anyways, I turned out the cooled (in the refrig) "fudge" onto a cutting board, cut it into small rectangles and wrapped them individually in wax paper. They are perfect caramel consistency, but still have to be refrigerated. But I have given a bunch to many people since we couldn't possibly (or wouldn't want to possibly) eat that much caramel!
Bundt/pound cakes: Delicious. I had mine drizzled with chocolate sauce. The kids had theirs with confectioner's sugar dusted on top. They are also excellent as coffee cakes at about 10:30 in the morning when I finally got around to drinking my morning coffee and having breakfast yesterday!
Birthday weekend
-
Eric and I just celebrated our birthdays. They happened to fall on the
weekend of a swim meet so we didn't celebrate officially until the
following weekend...
13 years ago



No comments:
Post a Comment